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The Montello Asolo Recantina D.O.C. is a red wine of great personality and character, produced with Recantina grapes, an indigenous grape variety from the Montello and Asolo area in the province of Treviso. This wine stands out for its aromatic intensity, tannic structure, and overall elegance.

CHARACTERISTICS

The production of Montello Asolo Recantina D.O.C. involves meticulous work in the vineyard and cellar, with careful grape selection and controlled-temperature fermentation. The wine is then aged in wooden barrels for at least 12 months to impart elegance and complexity.

TASTING

Visually, the Montello Asolo Recantina D.O.C. displays an intense ruby red color with violet reflections. On the nose, intense aromas of red fruits such as cherry and plum are perceived, accompanied by hints of spices like black pepper and cloves, and notes of aromatic herbs. In the mouth, the wine is full-bodied with a strong tannic structure, providing significant aging potential.

PAIRINGS

Montello Asolo Recantina D.O.C. is an elegantly crafted wine that pairs perfectly with traditional Venetian dishes such as polenta and meat-based dishes. It is also an excellent companion to aged cheeses and dark chocolate. Thanks to its complexity and structure, this wine is perfect for special occasions and moments of conviviality.